CIBUS innovation: Rusti

Enzo Sisto 14 mei 2018

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When you thing: “…I don’t know what I wish to eat. Just something nice, just to stay together and have fun, just a little not too much, do you have an idea?”

Now I have the answer: try Rusti. This skewer-kebab with different tastes is so nice to eat and so cosy. Ideal to have a different look on food. You can find it in the ANGUS, or VEAL version also.

I hope soon a limousin’s beef kebab will be added. We love Limousin.

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Vacuum Cooking at Low Temperatures

Gaia de Bernardini 29 november 2021

In the Netherlands there is a line of low temperature vacuum-packed vegetable products.

Under the Smoke & BBQ brand, smoked beets, corn cobs, cauliflower and more are masterfully prepared with this technique.

A good piece of meat or fish on the BBQ should always be accompanied by vegetables.

But why choose for low-temperature vacuum-cooked vegetables?