New entry at Chateau Boucher

Enzo Sisto 27 december 2016

Alfredo Adriano from left to right4

We are happy to announce that Adriano Amighini (everyone knows him as owner of Restaurant Ozio in Amsterdam) will be involved as JUNIOR SALES BENELUX and ITALY in our organisation from january 2017. Adriano will be the right hand of Alfredo (left in the photo).

Adriano speaks English, Spanish, Dutch, Italian, Brescian.

We wish him a big smile and a lot of business. 

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Vacuum Cooking at Low Temperatures

Gaia de Bernardini 29 november 2021

In the Netherlands there is a line of low temperature vacuum-packed vegetable products.

Under the Smoke & BBQ brand, smoked beets, corn cobs, cauliflower and more are masterfully prepared with this technique.

A good piece of meat or fish on the BBQ should always be accompanied by vegetables.

But why choose for low-temperature vacuum-cooked vegetables?

New Logo FOODSTAGE

New Logo FOODSTAGE

Enzo Sisto 19 november 2019

A new logo that highlights how much FOODSTAGE has achieved in recent years: getting closer to nature and natural production.

a blog Sirha 2019 presentazione prodotti

SIRHA LYON 2019

Enzo Sisto 3 maart 2019

Proud to present our innovative hybride vegetables & veal burgers. Our partner and distributor for France - the AVIGROS group - has a magnificent stand in The Village Rungis.