Kick Off Foundation of The National Dutch BBQ's weeks

Enzo Sisto 3 maart 2019

a blog SNBBQW 2019

As co-founder and member of the board of the Foundation of The National Dutch BBQ's weeks, I'm proud to announce that this year we will open the BBQ season in style.
A lot of activities, challenges, prices, BBQ’s heroes, good music, fine meat, great people, …
Where: in the picturesque and historical setting of one of UNESCO Dutch Industrial heritages - the Van Nelle Factory Rotterdam.
When: April 14th 2019 from moon to 18.00 PM.
See you there.

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Under the Smoke & BBQ brand, smoked beets, corn cobs, cauliflower and more are masterfully prepared with this technique.

A good piece of meat or fish on the BBQ should always be accompanied by vegetables.

But why choose for low-temperature vacuum-cooked vegetables?

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