Enzo Sisto 16 juli 2017
You can’t visit Salento without tasting a pasticciotto van Martinucci.
This tasty cake based on cream, almonds, lemon is pure poetry.
We have got it in Gallipoli.
Gallipoli is an Italian pearl on the Ionic sea founded by the old Greeks.
Gallipoli means GALLI beautiful + POLI city = beautiful city. It is true. You should have been there once in your life and have taken a sea bad in Baia Verde.
The natives call this coast: the maldive of Italy.
Try to believe.
Enzo Sisto 4 januari 2020
I’ve enjoyed a Limousin’s entrecote and a beef steak coming directly from France. It is for sure the best match with your Bordeaux or Bourgogne wine.
Enzo Sisto 13 oktober 2016
The SIAL in Paris is surely one of the most elegant and glamour between the majors food fair in west Europe and will take place between october 16th and 20th.
Enzo Sisto 27 mei 2020
HyperFrozen is the new fresh.
With a Professional touch it became
HyProFrozen™©®: frozen with 3 “PRE”:
We PREpare your fresh food in a professional frozen way.
We PREvent all degenerative processes.
We PREserve it from alteration and waste.