BLK** Limousin Cote de Boeuf

Enzo Sisto 27 december 2017

Breaking news:
Dutch BBQ Championship 2018
Save the date
When: April 13, 2018
Where: Oudeweg 101 2031CC Haarlem
The Côte e Boeuf pure Limousin of Château Boucher will be one of the disciplines during the BBQ Championship 2018. Follow us on the Château Boucher blog.
ES
Gerelateerde blogs

Carciofi alla Romana VS Carciofi alla Giudia
Enzo Sisto 12 januari 2022
The question is: are artichokes alla Romana and artichokes alla Giudia the same thing? Many tend to confuse the two recipes, but let's try to dispel any doubts: the artichokes alla Giudia are a delicious recipe to taste the fried artichoke, while the artichokes alla Romana are cooked in a pan.

Best Product of the Year edition 2019-2020
Enzo Sisto 23 december 2019
Breaking news from VEAL CREATIONS, partner on Horecava Food Stage. Best Product of the Year was first organized in the Netherlands in 2014 and has expanded ever since.
